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Southern Thai Curry with Barracuda and Rice Noodles

See a Thai classic prepared by Chef “Ann” Pavita Sae-Chao who has been on Iron Chef shows in Thailand, America and Japan.

At Bangkok’s Issaya Cooking Studio, Chef “Ann” Pavita Sae-Chao shows Chef Einav how to make a southern Thai-style curry  (famous for it’s heat) with barracuda and rice noodles.

Southern Thai Curry with Barracuda and Rice Noodles

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