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Unlock the Future of Dining Now: Discover the Latest Culinary Trends

Explore the latest culinary trends and gain valuable insights from over 1,600 global chefs

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Unlock the Future of Dining Now: Discover the Latest Culinary Trends

Food That Moves Us:

Inside Today’s Top Global Trends

Get ready for Future Menus Vol 3, our robust, free report highlighting key culinary trends and insights for 2025.

The culinary world is always evolving, and 2025 is no different. Macro forces like Gen Z's food preferences and the dynamic cultural exchanges from migration and tourism are shaping trends. Dive into these trends with Future Menus, experiment with new flavours and create dishes that tell a story. Your diners are craving adventure - take them on a culinary journey they'll never forget! 

Are You Prepped?

Your Guide to the latest Food Trends

Future Menus Volume 3 unveils a comprehensive culinary guide that includes:

Cutting-edge Food Trends

Stay ahead of the curve with insights into the four major trends shaping the global food service industry.

Expert Chef Insight

Get inspired by chefs who are at the forefront of the culinary industry.

Unilever Food Solutions Global Chef Expertise

Meet the masterminds behind the creation of the key trends. 

Inspiration and Training

Stay ahead of the curve with innovative techniques & training to help elevate your menu. 

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Are you prepped? Future Menus Volume 3 is almost here!

2 min

Future Menus Volume 3:

Testimonials

"Future Menus is an incredible resource for chefs aiming to future-proof their offerings and create meaningful impact. We are proud to continue working with UFS to empower chefs everywhere with new information, resources, and opportunities.”
Ragnar Fridriksson Worldchefs Managing Director
“These trends were amazing for me. UFS is obviously talking to the right people because it was so easy to latch onto and find inspiration.”
Jenner Tomaska Chef and Owner, Esmé, Chicago, U.S.A.
''There's always more to learn. We're in a profession where you don't stop learning.''
Bobby Chinn Chef, Restaurateur and Cookbook Author

Get #PreppedForTomorrow with insights

from the food industry experts

Enhance your creativity, boost profitability, and master essential skills with our best-in-class inspiration and training.
chef-cooking

Discover how to implement the top techniques that dominate each trend.

traditional-ingredients-in-kitchen

Get familiar with the ingredients that are emerging rapidly in the industry

diverse-sauces-and-ingredients

Explore dishes that unite different cultures, flavors, influences and culinary techniques.

chefs-conversation

Create vibrant and bold recipes that will elevate your menu.

Chef talking to each other in the kitchen

Discover cooking techniques that influence today's global culinary trends.

A burger in a tray

Elevate classic flavours by melding the essence of multiple cuisines.

Culinary Industry:

The Next Chapter is Here

Lead the way with exciting food trends, inspire your team with innovative recipes, and delight your guests with unforgettable dining experiences.

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