News & Videos
Stay up to date and get inspired with our Pub News & Videos
-
New
We're here to support your plant-based journey
Stop what you're cooking, because the world is changing. Plant-based food is in real demand - and we're here to make it as easy...
-
New
How a victorious vegan menu can improve your margins and customer experience
We take a look at some of the benefits of launching a vegan menu
-
New
How to make vegetarian-friendly roast dinners
Whether it’s for ethical, dietary or sustainability reasons, customers who choose not to eat meat shouldn’t have to miss out on...
-
New
Teriyaki glazed rice & vegetable skewers
Enhance your vegetarian menu with this delicious appetiser recipe. The vegetarian teriyaki skewer with crispy rice and glazed o...
-
New
Butternut squash and sweet potato curry with rice and peas
Try this vegetable curry recipe to surprise your vegetarian guests with an authentic Jamaican main...
-
Boost your sales, like the guys at BeFries
Find out how chips and sauces have created commercial success for BeFries.
New -
-
-
Kitchen Heroes: Olly Wooster
Discover our inspiring videos from pub chefs for pub chefs
New -
Kitchen Heroes: Charlotte Marshall
Discover our inspiring videos from pub chefs for pub chefs
New -
We're here to support your plant-based journey
Stop what you're cooking, because the world is changing. Plant-based food is in real demand - and we're here to make it as easy as possible with our free guide to WINNING WITH PLANT-BASED.
New
Related Articles
-
-
-
- New
- Essentials
-